Holy Housewifery Cookbook
This cookbook is about cooking with the least amount of effort. This book is the author’s collection of recipes gathered from the wild: newspaper clippings, labels off jars, etc. Essentially, it is a 1960’s version of a Pinterest board. Most of the recipes are designed to be low effort, inexpensive, just a few ingredients, with some witty commentary thrown in. (This book reminds me of one of my mom’s favorites from that time, Peg Bracken’s I hate to cook book . It was her bible.) The copy I picked up looked like it had been used to death. I am not sure that a book like this would be as necessary as in the day of my mother. Pinterest and other recipe sites probably have that covered for the modern anti-cooking crowd.
I know a lot of folks that love to cook and experiment. This is not their book. This book is for people like me who have to cook because you have hungry people crying. I’d rather make reservations.
The New Banana
Fruit Dispatch Company
Of course the official fruit of ALB is bananas, thanks to the post “Be Bold With Bananas.” (If you haven’t taken a look at this post you need to RIGHT NOW) Who knew that the banana had so much potential? In this publication, we have a “new” banana. (I am not sure what happened to the old banana other than turn brown.)
Today we have a lovely pro banana book from the early 1930s. Feast your eyes on the bacon wrapped banana and browse some recipes for banana sandwiches. Pretty darn bold, if you ask me.
Best Buffets Cook Book
Better Homes and Gardens
If the Brady Bunch were hosting a party, they would use this book. Feast your eyes on some of these delightful treats, such as Potato Chicken Bake featuring slices of American cheese and tater tots. I can just see Alice pushing these delicious meals on the whole gang. The early 1970s decor and fashion give this wonderful cookbook some extra zing.