Blender Cookbook Seranne and Gaden 1961 This poor cookbook has seen better days. It needs to go on condition alone. I had no idea that blending something could produce such a variety of recipes. Sample recipes include: a basic cheese
Three Easy Pieces The Quick Menu Cookbook General Foods Corporation 1985 This cookbook is trying to be clever by splitting the book into three sections. Get it? You mix and match each section to come up with a delightful menu.