Martha Stewart Quick Cooks
Submitter: Martha Stewart cookbooks are pretty much a no-brainer purchase for our mid-sized public library collection but I think this one has reached the end of its life span. Also, I’m not sure Martha’s definition of quick to prepare food matches with any other human on the planet.
Holly: Well, leaving the head and scales on the fish definitely saves time (picture below). And that pink dress! Wow!
Martha, Martha, Martha!