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The Book Blogger Awards 2017

You Ate What?

Stuff to eat

Don’t Surrender to Snack Attacks!

snack attack cover

How to Survive Snack Attacks…Naturally
Zucker and Zucker
1979

Drop that chocolate chip cookie! Try carob instead. The twin authors are all about promoting the no sugar, no refined flour, no salt and evidently no fun lifestyle. The girls also demonstrate some activities such as tennis, biking and evidently some yoga headstands. I looked through the recipes and found very few that would entice me away from Doritos with a chocolate chaser.

Mary

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Have a Tuna Adventure!

tuna recipes as you like it cover

Tuna: As You Like It
Tuna Research Foundation
1968 (?)

As a Midwestern kid from the 1960s, tuna casserole was a staple in my mom’s kitchen. It was cheap and easy to make. To this day, tuna casserole is one of the basic comfort foods at my house. Tuna recipes featured in this little book, however, leave a lot to be desired.

Using a theater/performance theme throughout the book, the authors have done their best to make tuna interesting. Love the opening line:

“Open a can of tuna and you open up a tale of adventure…”

Who knew?

Mary

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More Banana Boldness

banana recipe pamphlet

The New Banana
Fruit Dispatch Company
1931

Of course the official fruit of ALB is bananas, thanks to the post “Be Bold With Bananas.” (If you haven’t taken a look at this post you need to RIGHT NOW) Who knew that the banana had so much potential? In this publication, we have a “new” banana. (I am not sure what happened to the old banana other than turn brown.)

Today we have a lovely pro banana book from the early 1930s. Feast your eyes on the bacon wrapped banana and browse some recipes for banana sandwiches. Pretty darn bold, if you ask me.

You’re Welcome,

Mary

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